hand made egg rolls  NEW	6.95
(pork &shrimp or vegetable) lettuce wrapped with thai basil, cilantro, pickled carrot and daikon, jalapeo, sweet chilli sauce

boom edamame puree	4.95
edamame puree with sweet potato crisps, baby cucumber, japanese eggplant, yuzu pepper

miso broiled rice cakes  V	5.25
mixed grain rice topped with caramelized miso, sesame vegetable slaw, with creamy tofu sauce

salmon tataki*  G	8.95
flash olive oil seared sashimi with ponzu, shoestring vegetables, natural sea salt

sizzling toban beef*  G	9.50
sake marinated flatiron steak with shiitake mushrooms, onion, garlic chips, yuzu pepper dipping sauce

ahi tacos*	9.95
sashimi-grade ahi poke served with shiso, shoestring vegetables, edamame puree, crispy wonton shells and creamy chili tofu sauce

fresh spring rolls  G	5.75
rice paper wrapped shrimp, lettuce, fresh herbs, cucumber, with chili lime dipping sauce

gyoza(pork or vegetable)	6.95
pan crisped dumplings with boom garlic sauce, or vegetable dumplings w/ hoisin dipping sauce

calamari	8.50
quick fried with creamy chili tofu sauce

spicy sesame tofu (fried or fres)  V/G	5.50
organic tofu topped with spicy sesame chili sauce, green onions and sweet pickled cucumbers

salt and pepper tofu   V/G	5.50
crispy fried organic tofu, wok toasted spice, green onion

green beans  V/G	4.95
with saikyo miso or sea salt

okonomiyaki  (G available)	8.50
osaka style japanese pancake with pork, cabbage, green onions, aioli, tonkatsu sauce, tempura, pickled ginger, jalapeos, bonito flake

ebi katsu	7.95
phylio and sesame crusted white prawns, with shiso dipping sauce.